Taproom is now open!

Queen Victoria figured prominently as the reigning monarch for most of the Stonehooking era, and we still celebrate her birthday every year. She was English and she certainly was pale. We know she would be pleased with a proper, well-balanced ale. God save the Queen!

Classic Belgian Style Saison with a clean crisp finish features a white pepper and light bread malts. Refreshing and delicious!

``The staff will be beaten until morale improves`` could be heard around the brewery in the building phase. In sailing terms, it is an old way of steering a ship, but the first explanation seems more appropriate. This Belgian Wit was made with wheat and and barley, flavoured with European hops, Indian coriander, orange peel and chamomile.

Refreshing, crisp and clean Kolsch style beer, full of flavour and designed to cut through the deep thirst for our friend Sid, who cuts logs, mills wood and eats sawdust like nobody you know.

Mad Capreol was a prominent figure in Port Credit history. A businessman that made sure things always worked out in his favour. Unlike Mad Cap, this beer is enjoyable to spend some time with. Natural vanilla beans were used to complement this rich and complex beer.

Classic historic style from the Goslar region of Germany. A sour wheat beer with Indian coriander, Himalayan sea salt and a low ABV make this a refreshing treat. We see this as being a great base for some fruited variations.

NOW AVAILABLE at Local Restaurants! Juicy! Hazy! Delicious! Big tropical and citrus flavours and aromas from Mosaic, Vic Secret and Simcoe. Low bitterness with a soft creamy mouthfeel. So good we made it our first flagship beer. Give me another!

Mae West was the nickname given to personal floatation devices commonly used in WWII. Our Mae West Milkshake IPA's will change from batch to batch using different fruit additions each time. Remember enjoying orange creamsicles as a kid, this could be your adult beverage go-to version of that old favourite.

Dreaming of south-west winds and a bold IPA? We brewed up a squall in the West Coast style, not too bitter but more than enough flavour to fill your sails.

Our Head Brewer's go to beer, features smoked peated malt with a smooth Scotch Ale backdrop. This has a very unique aroma and flavour. Pairs well with smoked meats or a BBQ portabello mushroom.

Dried Mexican Chilis and raspberries were infused into our Steampunk Saison to create this beauty. Raspberry hits your tongue as the heat comes in later as it flows down to your belly.

Like the main aft-most sail on a two-masted schooner, this spanker is a handful. Loads of tropical notes from late addition hops. Hold on with both hands else she might get away on you!